The wine is prepared entirely from grapes of the Pinot Noir variety coming from the Dealu Mare, the homeland of red wines in Romania, the seventh largest country producer of grapes in the world. The wine is produced by Aurelia Visinescu, a famous Romanian winemaker, known for her wines which reflect the character of the wine variety with a strong influence of the terroir. TASTING: Bright red with an intense note of red berries and dark chocolate. Soft and delicate, medium body with some tannins on the palate. It is recommended to be served at 16-18°C, along with poultry, Bolognese pasta, Moroccan and Lebanese food, Brie, or Camembert. TECHNICAL INFORMATION: Variety: 100% Pinot Noir Yield: 6300 kg/ha Oak aging: no Alcohol content (vol%): 13,0