Château de Sannes is in the Luberon's national park, all their wines are certified organic. Their 35ha vineyard surrounds a 17th century Castle with numerous underground natural springs, on the foothills of Mount Luberon (altitude 350m) with a generous south-facing exposure allows which has grown organic vines and olive trees for more than 2000 years. An ORGANIC wine full of citrus fruits with notes of lemon, grapefruit and tangerine, evolving towards white fleshy fruit. Gold Medal Concours de Paris 55 % · ROLLE ; 20 % · UGNI BLANC ; 15 % · GRENACHE BLANC

Château de Sannes is in the Luberon's national park, all their wines are certified ORGANIC. Their 35ha vineyard surrounds a 17th century Castle with numerous underground natural springs, on the foothills of Mount Luberon (altitude 350m) with a generous south-facing exposure allows which has grown organic vines and olive trees for more than 2000 years. ORGANIC 35 % · ROLLE ; 35 % · UGNI BLANC ; 10 % · GRENACHE BLANC

Château de Sannes is in the Luberon's national park, all their wines are certified ORGANIC. Their 35ha vineyard surrounds a 17th century Castle with numerous underground natural springs, on the foothills of Mount Luberon (altitude 350m) with a generous south-facing exposure allows which has grown organic vines and olive trees for more than 2000 years. 65% · SYRAH; 20% · UGNI BLANC; 15 % · GRENACHE NOIR

Château de Sannes is in the Luberon's national park, all their wines are certified ORGANIC. Their 35ha vineyard surrounds a 17th century Castle with numerous underground natural springs, on the foothills of Mount Luberon (altitude 350m) with a generous south-facing exposure allows which has grown organic vines and olive trees for more than 2000 years. 35 % · ROLLE ; 35 % · UGNI BLANC ; 10 % · GRENACHE BLANC

100% Rolle ABV 12.5% White flowers, exotic fruit and sweet notes. This 11ha vineyard owned by Joel Marsalaix in in the heart of the Luberon, Ventoux in Gordes. All of the wines are organic heading towards biodynamic. The estate has won seven medals in the past few years from Guide Hachette to La Revue de Vin de France. For Joël Marsaleix, the choice of the Phoenix as the domain's logo naturally highlights his values as a fervent defender of nature and the environment.

Rousanne, Clairette ABV 13% Bergamont & Apricot notes. This 11ha vineyard owned by Joel Marsalaix in in the heart of the Luberon, Ventoux in Gordes. All of the wines are organic heading towards biodynamic. The estate has won seven medals in the past few years from Guide Hachette to La Revue de Vin de France. For Joël Marsaleix, the choice of the Phoenix as the domain's logo naturally highlights his values as a fervent defender of nature and the environment.

Syrah & Cinsault ABV 12% Strawberries, Raspberries and Pomegranite notes This 11ha vineyard owned by Joel Marsalaix in in the heart of the Luberon, Ventoux in Gordes. All of the wines are organic heading towards biodynamic. The estate has won seven medals in the past few years from Guide Hachette to La Revue de Vin de France. For Joël Marsaleix, the choice of the Phoenix as the domain's logo naturally highlights his values as a fervent defender of nature and the environment.

Syrah, Grenache, Marsellan, Carignan ABV 13% Candied fruits, spice & smokey notes. This 11ha vineyard owned by Joel Marsalaix in in the heart of the Luberon, Ventoux in Gordes. All of the wines are organic heading towards biodynamic. The estate has won seven medals in the past few years from Guide Hachette to La Revue de Vin de France. For Joël Marsaleix, the choice of the Phoenix as the domain's logo naturally highlights his values as a fervent defender of nature and the environment.

Souvignier, Muscaris ABV 11.5% This superbly balanced wine has a fresh, highly expressive nose. Immediately, the clarity of this white captures the senses with its notes of apricot, peach and white flowers. The palate is full-bodied and generous, and the crisp fruit flavours of the nose are a pleasure to taste. This easy-drinking wine is perfect as a summer aperitif or with grilled fish or fish in sauce. Made from NEW VARIETIES selected for their resistance to the two main vine diseases, and free from all phytosanitary treatments, including copper and sulphur, BIOBIO returns to the fundamentals of a healthy, expressive wine, having grown in the hands of winegrowers who respect the soil.

Monarch grape variety ABV 9% The L&G range offers you the authentic pleasure of two rosés, one light, the other alcohol-free! Responsible and committed, the L&G cuvée is a daring alternative that will delight all those for whom festivities do not necessarily rhyme with alcohol. This L&G rosé has only 9% alcohol.

Monarch grape variety 0% alcohol Natural and organic, L&G 0% will meet all your requirements. A 100% alcohol-free rosé that retains the taste of wine, but doesn't descend into the world of fruit juices!

Organic Wine Monarch / Cabernet Jura ABV 12.5% With a slightly stewed nose and hints of red fruit, this delicious, fresh wine is a modern red. With a relatively light tannic structure, it has a taste of ripe peppers on the palate. This wine is perfect for those who are looking for an easy-drinking, uncomplicated red that will go well with simple dishes such as a meal. Made from NEW VARIETIES selected to resist the two main vine diseases, and free from all phytosanitary treatments, including copper and sulphur, BIOBIO returns to the fundamentals of a healthy, expressive wine, having grown in the hands of winegrowers who respect the soil. "

Chenin Blanc De-Alcoholised Wine ABV <0.5% Vins Bécat is the story of 6 wine enthusiasts looking for a new de-alcoholised tasting experience. They select wines from local winegrowers and dealcoholise them while maintaining a flavour as close as possible to the original wine. The original aromas are preserved using a vacuum evaporation method.

The Claude Leblanc family works in partnership with numerous winegrowers in Burgundy. The family chooses parcels from beautiful terroirs so that the finesse, elegance and typicity of the wines shine through. Healthy grapes with good maturity are essential. The wine are then matured in oak barrels. The majority of the wines are bottled at the property or at the estate.

100% Pinot Noir The Claude Leblanc family works in partnership with numerous winegrowers in Burgundy. The family chooses parcels from beautiful terroirs so that the finesse, elegance and typicity of the wines shine through. Healthy grapes with good maturity are essential. The wine are then matured in oak barrels. The majority of the wines are bottled at the property or at the estate.

50% Merlot, 41% Cabernet Sauvignon, 9% Cabernet Franc 39ha vineyard 30000 bottles produced a year ABV 13,5% 30% of the wine production spends 8 to 10 months in barrel 10% in stainless steel tanks

50% Cabernet Sauvignon, 50% Merlot 6 ha vineyard Gravely sand on clay soils 20000 bottles produced a year 80% wine vinified in stainless steel tanks 20% in barrels ABV 13,5%

Mourvèdre, Grenache Noir, Syrah Located on the southern slopes of the Costières de Nimes area, facing the Camargue & the Mediterranean sea, the property was created by monks in the 12th century. After the French Revolution, the Castillon family bought the estate and still owns the property today. The vineyard is certified Organic and is working towards becoming biodynamic . The vineyard is south facing. During the summer, the sea breeze works its magic on the grapes creating fresh, aromatic wines. 1 star Guide Hachette des vins Organic

Grenache noir, Syrah, Carignan Sustainable viticulture Property of the Girard family for 3 generations, the estate is now run by Paul, also President of the Cave de Rasteau. The parcels selected for this cuvée were planted the year Paul was born. The vines flourish on hills made of blue marl from the Pliocene era. Grenache, Syrah & Cinsault are vinifed separately in concrete vats. Fermentation at controlled temperatures (28-30°C). Maceration lasts around 20 days.

45% Grenache, 20% Mourvèdre, 20% Syrah, 15% Carignan Organic Wine Médaille d’or – Concours Bio des Vins d’Avignon 2022 Médaille d’Argent – Concours Vignerons Indépendants (2022) 92 pts – James Suckling ( Août 2022) A wine that improves with time Clay-limestone, marly sand & pebbles ABV: 14.5°C

UK Importer : Humble Grape 5 % Grenache, 20 % Syrah, 15% Mourvèdre Clay-limestone covered with rounded pebbles ABV 14,5% Hand-harvested with rigorous sorting in the vineyard and cellars. Parcel-by-parcel vatting (each grape variety/plot is vinified separately) with 10 to 15% of stalks. Can be aged up to 10 years 91 pts –Decanter (Juin 2023) 92 pts – James Suckling (Août 2022) 92 pts – Jeb Dunnuck (Juillet 2022) 90-92 pts - Jeb Dunnuck (Juillet 2020)

Château d'Arche, Grand Cru Classé de 1855, is a historic 400 year old French château located in Bordeaux wine region, in the commune of Sauternes. Semillon, Sauvignon Blanc & Muscadelle. The Château d'Arche estate covers 100 hectares, including 90 hectares of vines, and is equipped with an eco-responsible winery with a production capacity of 300,000 bottles. The Château d'Arche wine range not only produces Sauternes, but also a dry white wine, a Graves red wine, a rosé and a traditional method wine. The entire vineyard is undergoing organic conversion and will officially have its first organic vintage in 2024. Château d'Arche benefits from an international sales network and a strong reputation. Actively engaged for the past 10 years in a socially responsible approach to preserving biodiversity. Château d'Arche joined the ISO 14001 (environmental management system) SME pilot group in 2010, and in 2019 received "High Environmental Value" level 3 certification for its compliance with environmental requirements, its phytosanitary strategy, and fertilization management. Horse-drawn vine ploughing has also been reintroduced on 10 hectares. Château d'Arche boasts an eight-room hotel and welcomes visitors. Organic Conversion HV3 Semillon, Sauvignon Wine Enthusiast : 90 Decanter : 92 Yves Beck : 91 Guide Hachette: 1 Médaille Or Bordeaux Médaille Or Sakura Médaille Or Terre de vin

Château d'Arche, Grand Cru Classé de 1855, is a historic 400 year old French château located in Bordeaux wine region, in the commune of Sauternes. Semillon, Sauvignon Blanc & Muscadelle. The Château d'Arche estate covers 100 hectares, including 90 hectares of vines, and is equipped with an eco-responsible winery with a production capacity of 300,000 bottles. The Château d'Arche wine range not only produces Sauternes, but also a dry white wine, a Graves red wine, a rosé and a traditional method wine. The entire vineyard is undergoing organic conversion and will officially have its first organic vintage in 2024. Château d'Arche benefits from an international sales network and a strong reputation. Actively engaged for the past 10 years in a socially responsible approach to preserving biodiversity. Château d'Arche joined the ISO 14001 (environmental management system) SME pilot group in 2010, and in 2019 received "High Environmental Value" level 3 certification for its compliance with environmental requirements, its phytosanitary strategy, and fertilization management. Horse-drawn vine ploughing has also been reintroduced on 10 hectares. Château d'Arche boasts an eight-room hotel and welcomes visitors. Semillon, Sauvignon Blanc Available from Goedhuis & Co and Peter Osborne Fine Wines Yves Beck : 96 The Wine Doctor : 93-95 James Suckling : 94 Jancis Robinson : 17/20 Bettane et Desseauve : 18/20 Wine Enthusiast : 91