Appellation: AOP Côtes de Bergerac Colour : Moelleux Grape variety: Sémillon and Muscadelle Residual sugars: 95 g/L A little-known land, with a pronounced south-western accent and fantastic limestone soils, whose undeniable qualities are just waiting to be revealed. This wine is a blend of 90% Sémillon and 10% Muscadelle. The grapes are hand-picked in a single pass when they reach ideal maturity. We use 2/3 of botrytised grapes to achieve a good balance between sugar and acidity. An expressive nose with notes of saffron, pear and acacia honey. A pleasing and well-balanced palate with aromas of candied fruits and hazelnut carried by the Muscadelle and the Sémillon.