Celler Burgos Porta produced their first organic wine in 2003. Their vineyards are situated in a small valley in Poboleda surrounded by crops and forests and range between 300m - 500m above sea level. Mas Sinén Clos is a punchy yet elegant red wine. Aged for 12 months in French oak barrels it is intense red cherry in colour with complex notes of spice, minerals, red and black fruits and balsamic aromas. On the palate it is intense with rich ripe fruit, grippy tannins and a super long finish.