Low intervention wine from husband and wife team Rudy and Verena Kiss. Fermented in oak and then matured for 12 months. A multi layered wine with a powerful bouquet, some fine smoke, lots of tertiary meaty, savoury notes followed by some dark spicy fruit. Shows the more animal side of St. Laurent. Perfect with autumn and winter game/red meats. LAST CHANCE! The 2012 was so brilliantly youthful we bought all the tanks, but now on the last pallets. 2018 will be the next vintage.